In 100 g (Grams) of Eggnog there is 4.19 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Eggnog.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Eggnog

Eggnog is a type of Dairy and Egg Products. The most significant nutrients in Eggnog are listed below.

Water	82.54 g	82.54%
Energy (calorie)	88 kcal
Energy (joule)	367 kJ
Protein	4.55 g	4.55%
Total lipid (fat)	4.19 g	4.19%
Ash	0.67 g	0.67%
Carbohydrate, by difference	8.05 g	8.05%
Fiber, total dietary	0 g
Sugars, total	8.05 g	8.05%
Sucrose	0.04 g	0.04%
Glucose (dextrose)	0.07 g	0.07%
Fructose	0.04 g	0.04%
Lactose	7.84 g	7.84%
Maltose	0.04 g	0.04%
Galactose	0.04 g	0.04%
Calcium, Ca	130 mg	0.13%
Iron, Fe	0.2 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	109 mg	0.11%
Potassium, K	165 mg	0.16%

Nutrients in Eggnog